this post is a week late. last saturday, the kentucky derby kicked off the triple crown races (the preakness is next, then the belmont). to celebrate the commonwealth of kentucky, my colleagues brought in food inspired by the south. the one above is called a kentucky hot brown, “a traditional derby dish named after a good ole louisville hotel,” according to H, who brought in the dish. “it’s basically a turkey BLT without the lettuce and in casserole form.” on the right is a piece of cornbread with green chilis. HOT!